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Telephone: 952 58 21 34
info@restaurantelpatio.com
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We prepare every single dish at the moment you order. We only use the best fresh ingredients and serve slight sauces, nicely decorated, rich plates with a touch of swiss – french cuisine.
 
Menu (Desserts):
 
- Profiteroles with hot chocolate
- Chocolate mousse
- Various Sherbets
- Coupe “ Danmark “ Vanilla icecream with hot chocolate
- Home -made Iced Parfait
- Banana split
- Crêpes Suzette with vainilla icecream
- Crêpes with fruits of the forest
- Cherries “ Jubilée “
- Chocolate Fondue with exotic fruits
- Variation of cheese
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